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  1. Krauss Dairy Recognized for Quality Milk Production

    https://ansci.osu.edu/news/krauss-dairy-recognized-quality-milk-production

    OARDC/Krauss Dairy Center was recognized by the National Mastitis Council for quality milk production at its January 31st, 2020 Awards Luncheon, held in conjunction with the NMC 59th Annual Meeting in Orlando. Krauss was recognized as a Gold NDQA (Nationa ...

  2. 2020 Ohio Agritourism Conference

    https://butler.osu.edu/events/2020-ohio-agritourism-conference

    Save the Date! Join us to learn about the latest trends and issues that impact the agritourism industry and explore options for your operation. Please click here for more details and registration information! ...

  3. Hiring Two Student Assistants for Summer 2020!

    https://butler.osu.edu/news/hiring-two-student-assistants-summer-2020

    The Ohio State University Extension, Butler County is in search of 2 Student Assistants to work temporarily for the summer of 2020. The Student Assistants will work in the program areas of Agriculture & Natural Resources, Family & Consumer Science ...

  4. Module 1: History and Importance of Agriculture

    https://ati.osu.edu/introtoag/module-1-history-and-importance-agriculture

    Module 1: History and Importance of Agriculture  is the first in a series of modules in the Introduction to Agriculture professional development series. In this module we will briefly discuss how the agriculture industry got its start, as well as its impa ...

  5. Introduction to Agriculture

    https://ati.osu.edu/introtoag

    Welcome In this series, you will begin by learning about the agriculture industry in Ohio and the United States as a whole. The remaining modules will build upon this foundational knowledge and go into a more indepth exploration of specific agriculture se ...

  6. Module 3: Dairy and Beef Cattle

    https://ati.osu.edu/introtoag/module-3-dairy-and-beef-cattle

    M odule 3: Dairy and Beef Cattle In this module we will briefly discuss the economic importance of the cattle industry, cattle industry risk management, the main cattle breeds found in Ohio, equipment and infrastructure used by the cattle industry, and fi ...

  7. Module 2: Field Crops

    https://ati.osu.edu/introtoag/module-2-field-crops

    Plan to spend roughly 30 minutes to complete the module, with about 20 working through the eBook materials and about 10 minutes taking the quiz. ...

  8. Conservation Tillage Conference March 3-4 in Ada

    https://hardin.osu.edu/news/conservation-tillage-conference-march-3-4-ada

    The Conservation Tillage Conference (CTC) is the largest agriculture meeting in northwestern Ohio.  Historically over 800 individuals will attend each day of this two-day conference.  This year’s event will be March 3 and 4 on the campus of Ohio Northern ...

  9. Body Blast

    https://ati.osu.edu/events/body-blast

    Come enjoy a student-led series of exercises designed to improve speed, agility, coordination, balance and muscular endurance. This circuit-training style workout alternates between muscle groups, such as upper body, lower body and core. Routines change e ...

  10. Buckeyes in Your Corner

    https://ansci.osu.edu/events/buckeyes-your-corner-0

    On March 18th, the 2020 Meat Judging Team and Meat Science Club will offer another evening program of Buckeyes In Your Corner. This semester the main topic will entail “what you need” intended to focus on topics outside of the cookie cutter approach in as ...

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