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  1. Trauma-Informed Care

    https://fcs.osu.edu/programs/healthy-relationships-0/trauma-informed-care

    What is Trauma-Informed Care? Becoming “trauma-informed” means recognizing that people often have many different types of trauma in their lives. People who have been traumatized need support and understanding from those around them. Often, trauma survivor ...

  2. SNAP-Ed Challenge

    https://franklin.osu.edu/news/snap-ed-challenge

    We know the stay at home order likely has many people tired of the same old recipes. For this reason, our SNAP-Ed team would like to challenge you to try a new healthy recipe. Take a photo and share it to our Facebook page or give us a Tweet. If you don&# ...

  3. COVID-19 and Food Safety

    https://coshocton.osu.edu/news/covid-19-and-food-safety

    If you have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- Sanja Ilic, OSU Extension Food Safety State Specialist ...

  4. Facts for Your Health and the Health of Others

    https://fcs.osu.edu/news/covid-19-updates-and-resources/facts-your-health-and-health-others

    COVID-19 Facts for Your Health and the Health of Others By:  Dan Remley, Beth Stefura, Lorrissa Dunfee, Candace Heer  and  Amy Meehan Background: What is Coronavirus? Coronaviruses are a “family of viruses” with crown-like spikes on their surface. This ty ...

  5. COVID-19 Webinars

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-webinars

    The Coronavirus 2019 (COVID-19) pandemic is a rapidly evolving situation. Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of Health. The following webinars are specific to specialty ...

  6. Food Safety and COVID-19

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-safety-and-covid-19

    If you have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- Sanja Ilic, OSU Extension Food Safety State Specialist ...

  7. Family and Consumer Sciences Extension Financial Educators are offering FREE financial education to assist families in improving both present and future economic well-being

    https://morrow.osu.edu/news/family-and-consumer-sciences-extension-financial-educators-are-offering-free-financial

      Do you have a financial question? You’re not alone! OSU Extension Family and Consumer Sciences Healthy Finances professionals are sensitive to the economic challenges families and their communities are facing during the COVID-19 pandemic. For some, the ...

  8. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Congratulations to Dr. Valente B. Alvarez, Heather Bell, Matt Papic, Steven Simmons, and Gary Wenneker at the Wilbur A. Gould Food Industries Center on receiving the 2020 Group Excellence In Safety Award. The FIC team was recognized for developing an annu ...

  9. Winter 2020 Project Green Teacher Graduates

    https://franklin.osu.edu/news/winter-2020-project-green-teacher-graduates

    Congratulations to our newest class of Project Green Teacher graduates! Project Green Teacher was started in 2014 and taught by OSU Extension personnel and area partners. We're proud to share that nearly 160 plus teachers and others interested in sch ...

  10. Backyard Poultry Production

    https://morrow.osu.edu/news/backyard-poultry-production

    If you missed the Backyard Poultry Production class that was available via Zoom, the link to view the recording of the class is below: https://osu.zoom.us/rec/share/6_AuCbKg-H5OXImQxkT6UawvPKXleaa80CkZqaUFmE0qcCDt1tSMb7fW_yUe4M0l ...

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