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  1. Food Preneur School

    https://southcenters.osu.edu/events/food-preneur-school

    The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are poised to grow their businesses. Foodpreneurs will engage ...

  2. Hops Field Night

    https://southcenters.osu.edu/events/hops-field-night-0

    Preregistration is required.  To register please email Charissa Gardner at gardner.1148@osu.edu or call her at 740.289.2071  ext. 132. Topics on the agenda: Hop Mechanical Harvesting Demonstration Galvanized Trellis System Drying Demonstration Pest Manage ...

  3. Trevor Tom

    https://muskingum.osu.edu/people/trevor-tom

    Extension Educator, 4-H Youth Development tom.35@osu.edu 740-454-0144 ...

  4. Living with Lower Quality and Limited Amounts of Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/living-lower-quality-and-limited-amounts-forage

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The numerous freeze-thaw cycles and wet ground last winter were very hard on alfalfa stands, resulting in substantial winter kill. Numerous ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for March and April were at $13.78 and $15.09/cwt, respectively. The Class III component prices for the ...

  6. Making High Quality Baleage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/making-high-quality-baleage

    Mr. Jason Hartschuh, Extension Educator for Agriculture and Natural Resources, Crawford County, The Ohio State University Extension Spring 2019 has been challenging to say the least. Hay fields have disappeared due to winter kill and small grains matured ...

  7. What Are Your Bedding Options- is $100/ton Straw an Option?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/what-are-your-bedding-options-100ton-straw-option

    Mr. Jason Hartschuh, Extension Educator, Crawford County, The Ohio State University Extension Wheat fields are thin and straw is hard to find this year. Straw price went sky high last winter and appears to be staying there for 2019. Some farmers who have ...

  8. Emergency Forages for Planting Early to Mid-Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/emergency-forages-planting-early-mid-summer

    Dr. Mark Sulc, Extension Forage Specialist, Department of Horticulture and Crop Science and Dr. Bill Weiss, Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University Many dairy producers are facing a critical forage shortage to ...

  9. Heat Stress in Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/heat-stress-dairy-cows

    Ms. Morgan Westover, Senior, Department of Animal Sciences, The Ohio State University At $900 million a year, heat stress has a large financial burden on the U.S. Dairy Industry (St. Pierre et al., 2003). Therefore, managing heat stress in dairy cows is a ...

  10. 2019 Dairy Margin Coverage Program – Sign-up Coming Soon!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/2019-dairy-margin-coverage-program-%E2%80%93-sign-coming

    Mrs. Dianne Shoemaker, Farm Management Field Specialist, The Ohio State University Extension Occasionally it is nice to catch a break…and breaks have been hard to find in the cow-milking business for a while now.  So, put on your mitt because it is nearly ...

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