Search results

Search results

  1. Environmental Professionals Network webinar 'Staying the Same, Yet Totally Different'

    https://ocvn.osu.edu/events/environmental-professionals-network-webinar-staying-same-yet-totally-different

    Camp Nuhop will be hosting and facilitating virtual program “Staying the Same, Yet Totally Different” Organizations, facilitators, and educators all had to pivot and shift how to engage students and guests in our schools and nature centers.  This shift ha ...

  2. Cornell Lab K-12 Virtual Educator Retreat

    https://ocvn.osu.edu/events/cornell-lab-k-12-virtual-educator-retreat

    The Cornell Lab K-12 team is hosting an virtual educator’s retreat this summer that is focused on citizen science and inquiry. Educators complete our popular "Inspiring Investigations through Citizen Science" online course and also attend series ...

  3. RESTART Ohio: Back to Healthy

    https://fairfield.osu.edu/news/restart-ohio-back-healthy

    Join Ohio State University Extension, Family and Consumer Sciences educators this summer for a fun, educational, and free new learning series! RESTART Ohio: Back to Healthy is a great opportunity to learn about a variety of health and wellness topics, res ...

  4. Evaluations 2020

    https://coshocton.osu.edu/program-areas/4-h-youth-development/special-interest-projects/evaluations-2020

    FCS/Special Interest Project Evaluation Information   This year due to COVID and increasing challenges with trying to hold a face-to-face event, we are offering two options to complete FCS and Special Interest projects.   1. Have your project judged by an ...

  5. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's Business: The Impact of the COVID-19 Pandemic on Food Safety ...

  6. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    Back in March, graduate student Ellia La had just finished her proposal defense, Acylated Anthocyanins: Modulating Photochromism and Its Impact on Bioaccessibility. Life was busy—extracting samples, running experiments, preparing her proposal defense, and ...

  7. Master Gardener Volunteer Intern Training

    https://miami.osu.edu/events/master-gardener-volunteer-intern-training

    ...

  8. USDA Summer Food Service Program (SFSP)

    https://miami.osu.edu/news/usda-summer-food-service-program-sfsp

    The USDA Summer Food Service Program (SFSP) was established to fill the gap when children lose access to meals when schools are closed. Most often this occurs during summer vacation. However, during school closures related to the pandemic, meals are also ...

  9. USDA Summertime Food Service Program

    https://hamilton.osu.edu/news/usda-summertime-food-service-progrm

    The USDA Summer Food Service Program (SFSP) was established to fill the gap when children lose access to meals when schools are closed. Most often this occurs during summer vacation. However, during school closures related to the pandemic, meals are also ...

  10. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is offering a variety of virtual programs throughout May, June and July. Each of these Tuesday sessions will be from 4:00-5:00pm.  Sessions will start with a short presentation and the remainder of time will be for ...

Pages