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  1. Food Safety Fact Sheets

    https://franklin.osu.edu/news/food-safety-fact-sheets

    The Coronovirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  Science-based information is availble and updated as new information becomes available at the  CDC  and  Ohio Department of Health.  You may view resources specific to specialty cr ...

  2. It's All About Time

    https://franklin.osu.edu/news/its-all-about-time

    We'd like to invite you to join Family Consumer Sciences Educator, Jenny Lobb, for the Spring Wellness Challenge. You will receive two weekly emails beginning April 6th through May 18th. Topics will include Priority Time, Me Time, Sleep/Rest Time, Ti ...

  3. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/tue-03312020-904am/ag-law-harvest

    Blog Subscriptions ...

  4. Spring 2020 Grading Options

    https://students.cfaes.ohio-state.edu/sp20_options

      Pass/No Pass (PA/NP) Option Per a resolution passed by University Senate on March 26, 2020, all undergraduate and graduate students have until April 17, 2020, to select Pass/No Pass instead of a traditional letter grade for General Education and electiv ...

  5. Resources

    https://ati.osu.edu/counseling-services/resources

    Resources Please continue to check back as more mental health resources get added to this page.  Resources specific to the pandemic: From OSU: Taking Care During COVID-19  : In this video, staff from Counseling and Consultation Service discuss important w ...

  6. About Us

    https://ati.osu.edu/counseling-services/about-us

    All ATI students are eligible for individual counseling, group counseling, outreach programming, consultations, and community referrals. Mission:   Counseling Services contributes to Ohio State ATI’s goals, given that psychological wellbeing is integral t ...

  7. Directory

    https://hr.cfaes.ohio-state.edu/about-us/directory

    For general inquiries, please contact cfaeshr@osu.edu Core HR Team Brandi Gilbert-Hammet Associate Director, HR Business Partners gilbert-hammett.1@osu.edu   (614) 292-0487 College of Food, Agricultural and Enviornmental Sciences  Nicole Wakeley Assocaite ...

  8. Virtual Overview Tour

    https://students.cfaes.ohio-state.edu/node/1892/visit/virtual-overview-tour

    COVID-19 update for Campus visits and events: To keep our communities safe during this unprecedented time, the university is cancelling all undergraduate admissions visits and on-campus recruitment events scheduled through May 9. We are grateful for your ...

  9. New "Kids in the Kitchen" Virtual Program

    https://coshocton.osu.edu/news/new-kids-kitchen-virtual-program

    The Kids in the Kitchen program is an opportunity for families to tune into Facebook Live and learn to make kid-friendly recipes. Watch Emily Marrison and her children make recipes together every Thursday in April at 11:00 AM. You can also watch the recor ...

  10. Kids in the Kitchen

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/kids-kitchen

    Kids in the kitchen The Kids in the Kitchen program is an opportunity for families to tune into Facebook Live and learn to make kid-friendly recipes. Watch Emily Marrison and her children make recipes together on Thursdays at 11:00 AM throughout the month ...

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