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  1. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    Source: University of Maine Press Release Incentivizing both sequestration and avoidance of emissions— using a carbon rental or carbon tax and subsidy approach — versus only a carbon tax encourages protection of natural forests by valuing the standing sto ...

  2. VOLUME 22, ISSUE 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2

    ...

  3. COVID-19 Guidance for Older Adults – CDC and Prevention

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-guidance-older-adults-%E2%80%93-cdc-and-prevention

    By:  Dr. Roseanne Scammahorn, OSU Extension Family and Consumer Sciences Educator Video:  COVID-19: What Older Adults Need to Know-   youtube.com Who is at Higher Risk?  cdc.gov/coronavirus/2019-ncov Symptoms of Coronavirus:  cdc.gov/coronavirus/2019-ncov ...

  4. Financial Assistance

    https://fcs.osu.edu/programs/healthy-finances-0/financial-assistance

    Having trouble viewing this on your mobile device? Visit go.osu.edu/financialadvicesurvey. ...

  5. CES Secret Friend Activity

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-membership/ces-secret-friend-activity

    CES Secret Friend Activity Information Gathering Via Webform The Secret Friend Activity is designed so CES members can get to know fellow members better. You are invited to participate in this informal, voluntary arrangement. You are encouraged to commit ...

  6. Student Recognition

    https://aede.osu.edu/undergraduate/student-recognition

    Congratulations to our Distinguished Seniors! ...

  7. COVID-19 Updates and Resources

    https://fcs.osu.edu/news/covid-19-updates-and-resources

    COVID-19 Read the latest developments in the university’s COVID-19 response at go.osu.edu/coronavirus COVID-19 Facts for Your Health and the Health of Others By:  Dan Remley, Beth Stefura, Lorrissa Dunfee, Candace Heer  and  Amy Meehan Background: What is ...

  8. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    The Coronavirus 2019 (COVID-19) pandemic is a rapidly evolving situation. Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of Health. The following are resources specific to specialt ...

  9. COVID-19 Resources for Small Businesses

    https://southcenters.osu.edu/covid-19-resources-for-business

    Remember We’re Here to Help The  OSU South Centers Business Development Network  continues to be available to help your small business. Our development specialists are working remotely and are available to meet virtually to assist your business.   Small B ...

  10. Senior Shares Story of Seamless Transition to Digital Learning

    https://aede.osu.edu/news/senior-shares-story-seamless-transition-digital-learning

    Digital learning is not new to Agribusiness and Applied Economics Senior Tory Jenkins. She attended an on-line high school. She says having had experience staying organized and engaged in the digital space helped prepare her for the recent transition to t ...

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