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  1. Peter Blanco Carcache

    https://hcs.osu.edu/our-people/peter-blanco-carcache

    Peter Blanco Carcache Post-Doc Researcher blanco-carcache.1@osu.edu 614-292-2843 ...

  2. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    Working Agenda:                2:30 Welcome, Brian Roe, Professor and Leaders, Ohio State University Food Waste Collaborative 2:35 Reduce Food Waste, Save Money: Testing a Novel Intervention to Reduce Household Food Waste, Presenter: Paul van der Werf, AE ...

  3. Introduction to Agriculture

    https://ati.osu.edu/introtoag

      Welcome In this series, you will begin by learning about the agriculture industry in Ohio and the United States as a whole. The remaining modules will build upon this foundational knowledge and go into a more indepth exploration of specific agriculture ...

  4. Request For Information- Online Course

    https://ati.osu.edu/node/5678

    First Name * Last Name * Email * CAPTCHA This question is for testing whether you are a human visitor and to prevent automated spam submissions. ...

  5. Module 2: Field Crops

    https://ati.osu.edu/introtoag/module-2-field-crops

    Module 2: Field Crops Plan to spend roughly 30 minutes to complete the module, with about 20 working through the eBook materials and about 10 minutes taking the quiz. Click here  to register. You will receive an automatic email verifying receipt of your p ...

  6. Module 1: History and Importance of Agriculture

    https://ati.osu.edu/introtoag/module-1-history-and-importance-agriculture

    Module 1: History and Importance of Agriculture In this module we will briefly discuss how the agriculture industry got its start, as well as its impact specifically in Ohio, not only in the jobs and income it generates, but also the goods and services it ...

  7. Module 3: Dairy and Beef Cattle

    https://ati.osu.edu/introtoag/module-3-dairy-and-beef-cattle

    M odule 3: Dairy and Beef Cattle In this module we will briefly discuss the economic importance of the cattle industry, cattle industry risk management, the main cattle breeds found in Ohio, equipment and infrastructure used by the cattle industry, and fi ...

  8. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions

    April 1, 2020 2:30-5:30pm View AGENDA. Please register below to attend in person or via ZOOM webinar to Evaluating Consumer Food Waste Reduction Interventions:   Authors Share Their Recent Research Findings. https://osu.zoom.us/j/236910029   1 Start 2 Com ...

  9. Sharpen Your Farm Management Skills at Lunch Webinars

    https://coshocton.osu.edu/news/sharpen-your-farm-management-skills-lunch-webinars

    Sharpen Your Farm Management Skills at Lunch Webinars OSU Extension in Coshocton County invites farm managers to grab their lunch and join us for one of the following State Farm Management webinars. These webinars will be help on: February 26: Where to St ...

  10. Conservation Tillage Conference March 3-4 in Ada

    https://hardin.osu.edu/news/conservation-tillage-conference-march-3-4-ada

    The Conservation Tillage Conference (CTC) is the largest agriculture meeting in northwestern Ohio.  Historically over 800 individuals will attend each day of this two-day conference.  This year’s event will be March 3 and 4 on the campus of Ohio Northern ...

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