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  1. 4-H Fun Fest

    https://coshocton.osu.edu/events/4-h-fun-fest-3

    https://coshocton.osu.edu/sites/coshocton/files/imce/Program_Pages/4H/2026%20Brochure.pdf ...

  2. Growth Strategies for the Pawpaw Value Chain

    https://ohioline.osu.edu/factsheet/anr-0225

    grades for fresh pawpaw fruit and the development of a traceability system. Documents on these subjects ... website (USDA/AMS, 2019). Moreover, the implementation of a traceability and recall system would increase ... and adopt grades as well as traceability systems to guide formal transactions, the writing of ...

  3. 2026 Plat Book

    https://holmes.osu.edu/news/2026-plat-book

    and an eBook version are all also available for purchase by visiting www.mappingsolutionsgis.com.     ...

  4. Forested Riparian Buffers

    https://woodlandstewards.osu.edu/events/forested-riparian-buffers

    in managed forested systems.' She will share her work in forested riparian buffers in Northern ... differences in hydrological responses across diverse forested systems undergoing restoration. ODNR, Division ...

  5. ServSafe

    https://darke.osu.edu/events/servsafe-8

    with TAP (Training Achievement Program) Series to offer an online version of Level 2 Food Safety ...

  6. ServSafe

    https://darke.osu.edu/events/servsafe-7

    with TAP (Training Achievement Program) Series to offer an online version of Level 2 Food Safety ...

  7. ServSafe

    https://darke.osu.edu/events/servsafe-6

    with TAP (Training Achievement Program) Series to offer an online version of Level 2 Food Safety ...

  8. ServSafe

    https://darke.osu.edu/events/servsafe-5

    with TAP (Training Achievement Program) Series to offer an online version of Level 2 Food Safety ...

  9. ServSafe

    https://darke.osu.edu/events/servsafe-4

    with TAP (Training Achievement Program) Series to offer an online version of Level 2 Food Safety ...

  10. ServSafe

    https://darke.osu.edu/events/servsafe-3

    with TAP (Training Achievement Program) Series to offer an online version of Level 2 Food Safety ...

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