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  1. Mission

    https://students.cfaes.ohio-state.edu/about-us/mission

    Mission: To provide personal attention, career track options, and real-world learning experiences that prepare students for a career closely aligned with their personal interests. Vision: We sustain life. Goal: To be the standard of excellence for college ...

  2. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Congratulations to Dr. Kathryn Boor on being selected the 2020 Harris Award recipient. Dr. Boor is the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell University. Stay tuned for her lecture and visit during Spring Se ...

  3. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    The University emphasizes on the Safe and Healthy Buckeyes website that "Virtual events should continue to be conducted when feasible as the health and safety of our community remain our top priority."  On the Safe and Healthy Buckeyes website, ...

  4. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    While we are all undergoing a collective change, each person’s experience of the COVID-19 pandemic is also incredibly personal. For Eric Maul, FST fiscal officer and father to two young children, it is an adjustment that has taken place in stages. Like ma ...

  5. First Point of Contact: Referring Students to SLDS for Assistance

    https://students.cfaes.ohio-state.edu/events/first-point-contact-referring-students-slds-for-assistance

    Join us for this informal virtual discussion around creating accessible educational environments and providing support to students with disabilities. Michelle Salomone is an Access Specialist with Student Life Disability Services, and the SLDS liaison for ...

  6. Disability Accommodations and COVID-19

    https://students.cfaes.ohio-state.edu/events/disability-accommodations-and-covid-19

    Join us for this informal virtual discussion around creating accessible educational environments and providing support to students with disabilities. Michelle Salomone is an Access Specialist with Student Life Disability Services, and the SLDS liaison for ...

  7. Accessible Online Learning Experiences: Designing A Course With Accessibility in Mind From the Start

    https://students.cfaes.ohio-state.edu/events/accessible-online-learning-experiences-designing-course-with-accessibility-in-mind-from-the

    Join us for this informal virtual discussion around creating accessible educational environments and providing support to students with disabilities. Michelle Salomone is an Access Specialist with Student Life Disability Services, and the SLDS liaison for ...

  8. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    Safety What are the guidelines on Personal Protection and Hygiene? https://safeandhealthy.osu.edu/personal-protection-hygiene What are the guidelines on Physical Distancing? https://safeandhealthy.osu.edu/physical-distancing What is the policy on “shareab ...

  9. Pilot Scale UST Equipment Operation

    https://fst.osu.edu/about-us/multimedia/pilot-scale-ust-equipment-operation

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  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    In study, edible coating made with tea extract killed the virus and bacteria   Infusing prepared foods with an edible coating that contains green tea extract may lower consumers’ chances of catching the highly contagious norovirus by eating contaminated f ...

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