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  1. Diversity: a key aspect of any organization, MEP can help

    https://southcenters.osu.edu/newsletter/spring-2019/diversity-key-aspect-any-organization-mep-can-help

    Submitted By Dorinda Byers MEP Growth Advisor Workforce is the biggest challenge faced by manufacturers today.  Around 71% of manufacturers cited attracting and retaining a quality workforce as their top challenge in the most recent NAM Quarterly Outlook ...

  2. Duane Rigsby: Problem Solved

    https://southcenters.osu.edu/newsletter/spring-2019/duane-rigsby-problem-solved

    (Editor’s Note: The following is the latest in a series of feature stories highlighting The Ohio State University South Centers Staff) By Bradford Sherman CFAES/OSU South Centers If your computer won’t start, or the running water won’t stop; if the temper ...

  3. CFAES Center for Cooperatives kicks off Appalachia Cooperates Initiative

    https://southcenters.osu.edu/newsletter/spring-2019/cfaes-center-for-cooperatives-kicks-appalachia-cooperates-initiative

    By Joy Bauman Center for Cooperatives Program Coordinator A group of individuals interested in growing co-op culture in Central Appalachia filled the meeting room March 22 at the West Virginia State University Economic Development Center in Charleston, W. ...

  4. Meet our new Visiting Scholar from the Chinese Academy of Agricultural Sciences, Du Jiaxing (Jacky)

    https://southcenters.osu.edu/newsletter/spring-2019/meet-our-new-visiting-scholar-from-the-chinese-academy-agricultural-sciences

    By Dr. Rafiq Islam SWBR Program Leader Du Jiaxing (Jacky), a new short-term exchange scholar (2-months) from the Chinese Academy of Agricultural Sciences (CAAS) from the Heilongjiang (Jiamusi branch) has recently joined the Soil, Water, and Bioenergy Reso ...

  5. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    https://southcenters.osu.edu/newsletter/spring-2019/2019-ctc-annual-conference-healthy-soils-healthy-food-healthy-people

    By Dr. Rafiq Islam SWBR Program Leader Healthy soil is the foundation of climate-smart (sustainable) agriculture.  Rafiq Islam, the director of the Soil, Water, and Bioenergy Resources program at The Ohio State University South Centers delivered an in-dep ...

  6. More than 100 farms come together to make Third Annual Agritourism Conference a success

    https://southcenters.osu.edu/newsletter/spring-2019/more-100-farms-come-together-make-third-annual-agritourism-conference-success

    By Christie Welch Direct Marketing Specialist Nearly 100 farms from all across Ohio met Monday, March 25 at Maize Valley Winery in Hartville, Ohio to learn how agritourism is having a positive impact on Ohio’s farms. Collaborating with OSU Extension, Wrig ...

  7. Spring 2019

    https://southcenters.osu.edu/newsletter/connections-newsletter/spring-2019

    ...

  8. Auctions

    https://southcenters.osu.edu/marketing/place/produce-auctions

    Produce Auctions Ohio has twelve produce auctions throughout the state where producers collaboratively sell boxes and bins of graded produce and other items to restaurant owners, grocery store buyers, retail vendors and other buyers. Ohio Produce Auction  ...

  9. Muskingum County has a SNAP-ED Program!

    https://muskingum.osu.edu/news/muskingum-county-has-snap-ed-program

    The OSU Extension Supplemental Nutrition Assistance Program Education (SNAP-Ed) is a free education program for Muskingum County residents who receive or are eligible to receive Supplemental Nutrition Assistance Program benefits (previously known as Food ...

  10. Muskingum County ANR Newsletters & Weekly Ag Reports

    https://muskingum.osu.edu/news/muskingum-county-agriculture-and-natural-resources-newsletters-weekly-ag-reports

    See recent updates and subscribe to receive e-mails here. ...

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