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  1. Farm to School Month

    https://fcs.osu.edu/news/farm-school-month

    It is officially National Farm to School Month and the  Great Lakes Great Apple Crunch is October 10 at Noon. The Great Lakes Great Apple Crunch is a fun activity that encourages healthy eating and supports farm to school and other local food purchasing i ...

  2. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Dr. Barb Kowalcyk is bringing the Center for Foodborne Illness Research and Prevention (CFI) to Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, and staff from several Ohio State colleges and departments ...

  3. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    Breakout Descriptions: Breakout Session #1 Working with LGBTQ+ Youth and Families in Extension, Kayla Oberstadt In this workshop, Extension educators will participate in activities and group discussions to enhance their knowledge about delivering programs ...

  4. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

    Wednesday, October 23, 2019 Columbus Zoo 9:00        Registration (Lakeside Pavilion) 10:00      Welcome from Jacqueline Wilkins (Lakeside Pavilion) 10:30       Keynote- Growing our Comfort Zones, April Olt, ImproveEdge (Lakeside Pavilion) 11:30       EFN ...

  5. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-canning-basics-1

    A hands-on Canning Basics class presented by Sandy Bohl through Family and Consumer Sciences with Ohio State University Extension Fairfield County. Participants will learn the process of preserving food using both water bath and pressure canning. There is ...

  6. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/news/lets-preserve-canning-basics

    A hands-on Canning Basics class presented by Sandy Bohl through Family and Consumer Sciences with Ohio State University Extension Fairfield County. Participants will learn the process of preserving food using both water bath and pressure canning. There is ...

  7. Danhui Wang

    https://fst.osu.edu/our-people/danhui-wang

    Danhui Wang Visiting Scholar wang.13487@osu.edu ...

  8. Jie Xu

    https://fst.osu.edu/our-people/jie-xu

    Jie Xu Visiting Scholar xu.4037@osu.edu ...

  9. 2019 Conference Hotel Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/hotel-information

    Information: We have a block of rooms at both the Hilton Garden Inn and the Hampton Inn on Olentangy Road. The hotels share a parking lot, and are a very short ~1 mile drive from the Fawcett Center, where the conference will be held on Thursday, October 2 ...

  10. Speaker Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/speaker-information

    Keynote "Get Unstuck", April Olt, ImprovEdge April Olt is the Director of Instructional Design and a senior facilitator for ImprovEdge. April received her B.F.A. in Theatre Performance from Illinois Wesleyan University and her M.F.A. in Directin ...

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