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Search results
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CFAES Alum Tapped to Chair Animal Sciences
Dr. John Foltz has accepted an appointment to chair the Animal Sciences department starting October 9, 2017. Dr. Foltz received his bachelor’s and master’s degrees in agricultural economics in 1979 and 1981 respectively. ...
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Foster Mother’s Life Changed by Local Extension Office
OSU Extension's county offices offer a wide range of resources to all, but did you know that they have the power to turn lives around? With your help, they can reach even more people. ...
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Experience OSU for a Day Hosts & Fall Semester Schedules Needed!
Do you enjoy sharing your passion for Ohio State with others? Would you be willing to show high school students what it is like to be a Buckeye? The "Experience OSU for a Day" (EOFD) Program allows prospective students to get a feel for what col ...
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Faculty Spotlight: Lee & LeVan
Dr. Chanhee “Chan” Lee is using the study of animal science to lessen farming environmental impacts. His research focuses on nutrient utilization efficiency to improve production and lower nutrient excretion. The Ohio State University Livestock Evaluation ...
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We Want to Know
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2017/we-want-know
Students have made it back to school and completed their first week of classes. Tell us your stories of making new friends on campus. Tell us your story, and we will share a few in the next issue. ...
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Animal Welfare and Behavior Club
Animal Welfare and Behavior Club is having their first meeting of the semester September 7th from 6:30 to 7:30 pm in the Nosker House event space. It is a special joint meeting with Human and Animal Interactions Club. There will be a dog and a speaker fro ...
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Department of Animal Sciences Important to the Development of Ohio Wagyu Beef
A newly formed Ohio-based company had two animals harvested and processed in The Ohio State University Meat Laboratory for photographs of meat cuts conforming to the Institutional Meat Purchase Specifications (IMPS). The IMPS is the standard used by hotel ...
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Ohio State Meat Laboratory Processes Ohio State Fair Champion Lambs
The Ohio State University Meat Laboratory harvested and processed the Ohio State Fair Champion and Reserve Champion lambs for each of the Junior Fair breed winners. The Open Class Champion and Reserve Champion were also harvested and processed. ...
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Dr. Pasha Lyvers Peffer Wins NACTA Educator Award
Dr. Pasha Lyvers Peffer, Interim Associate Chair and Associate Professor, was awarded the North American Colleges and Teachers of Agriculture (NACTA) Educator Award during the NACTA Annual Conference. ...
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Buckeye Dairy Club Held Annual Reception
The Buckeye Dairy Club held its annual awards reception on April 22 at the Der Dutchman in Plain City, with about 82 in attendance. Those recognized included the dairy judging and dairy challenge teams and the Club’s committee chairs and outgoing officers ...