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  1. New assistant dean and director of Diversity, Equity, and Inclusion

    https://cfaes.osu.edu/home/slides/new-assistant-dean-and-director-diversity-equity-and-inclusion

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020may-2020/dickerson-joins-cfaes-assistant-dean-and-director-dei_blank Image Slide Gray Marquee ...

  2. Dickerson joins CFAES as assistant dean and director, DEI

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020may-2020/dickerson-joins-cfaes-assistant-dean-and-director-dei

    Patrice Dickerson begins as assistant dean and director of Diversity, Equity, and Inclusion in July. ...

  3. Celebrate Your Plate Recipe Collection

    https://greene.osu.edu/program-areas/snap-ed/celebrate-your-plate-recipe-collection

    The Greene County SNAP-ED team has compiled some of their favorite recipes from Celebrate Your Plate and put them into a booklet that you can download using the following link. https://greene.osu.edu/sites/greene/files/imce/Misc_Files/Greene%20County%20SN ...

  4. Food Preservation- Preparing for Canning

    https://hamilton.osu.edu/news/food-preservation-preparing-canning

    https://hamilton.osu.edu/sites/hamilton/files/imce/Images/FP%20Office%20Hours%20Preparing%20for%20Canning%20%28002%29.pdf   ...

  5. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is offering a variety of virtual programs throughout May, June and July. Each of these Tuesday sessions will be from 4:00-5:00pm.  Sessions will start with a short presentation and the remainder of time will be for ...

  6. Chlld Safety Fact Sheets

    https://agsafety.osu.edu/resources/fact-sheets/chlld-safety-fact-sheets

    The OSU Ag Safety and Health program has a variety of child safety fact sheets available for use. Pre-School Children Careful in the Country Cows, Critters, and You Look for the Sign Tractor Talk Elementary Readers Barnyard Animals Barnyard Drowning Machi ...

  7. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    Is it safe to eat food or meat if it has been handled by someone who has COVID-19?  ...

  8. New CFAES groups assist Ohio food producers, consumers during pandemic

    https://cfaes.osu.edu/news/articles/new-cfaes-groups-assist-ohio-food-producers-consumers-during-pandemic

    COLUMBUS, Ohio—Buy local foods. The supply is there, despite what you might see in some grocery stores. ...

  9. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    A collection of resources for farmers to foster Safety & Health in the face of the COVID-19 national health crisis. COVID-19 Infection Prevention for Agricultural Employers and Employees ...

  10. Project Judging

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    Project JUDGING Guidelines 2020 Overview: Project Judging 2020 is going to be different. There is no way around that. The big change is that for this year project judging will be completed virtually. That means youth are being asked to make an interview v ...

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