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  1. Time to Take a Last Cutting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/time-take-last-cutting

    The best time to take a last harvest of forages is this week and next in Ohio, for the least risk to the long-term health of the stand. This is especially true for alfalfa and other legumes that need the fall period to replenish carbohydrate and protein r ...

  2. ODA Sponsored Agricultural Pesticide Collection Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/oda-sponsored-agricultural-pesticide-collection-day

    The Ohio Department of Agriculture will be sponsoring a collection for farmers wishing to dispose of unwanted agricultural pesticides on September 24 from 9:00 a.m. to 3:00 p.m. at the Kidron Livestock Auction parking lot (behind the barns), 4885 Kidron R ...

  3. PAT Credits offered at Independent Ag Equipment Field Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/pat-credits-offered-independent-ag-equipment-field-day

    OSU Extension will offer both private and commercial Pesticide Applicator Training credits at a field day sponsored by Independent Ag Equipment, 4341 Sandhill Road, Bellevue, OH 44811. The field day will be held this Thursday, September 5, 2019 with PAT s ...

  4. ACEL alumni board presents inaugural awards

    https://acel.osu.edu/news/acel-alumni-board-presents-inaugural-awards

    The alumni board of the Department of Agricultural Communication, Education, and Leadership (ACEL) at The Ohio State University is pleased to announce five alumni as recipients of the inaugural ACEL Alumni Awards. The alumni, Beth Boomershine, Rose Hartsc ...

  5. Kids' Classes Focus on Healthy Eating, Alternative Choices

    https://fcs.osu.edu/news/kids-classes-focus-healthy-eating-alternative-choices

    COSHOCTON- Collette Burdette encouraged children of Chestnut Crossing to at least try a bite of the Sunshine Roll-Ups she made for a youth food and nutrition class.  Just about every kid did with several eating a second and third. Burdette substituted yog ...

  6. TAP Resources

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

    Training Advancement Program (TAP) Resources TAP MOA- Please read this MOA & print a personal copy for your reference before offering TAP onlines classes in your county. Steps for Offering TAP [DOC ] B&W TAP flyer [PPT ] Color TAP flyer [PPT  ] Fo ...

  7. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] Send completed surveys to Brian Butler at bu ...

  8. Scheer named interim chair for ACEL

    https://acel.osu.edu/news/scheer-named-interim-chair-acel

    Dr. Scott D. Scheer has been named as interim chair for the Department of Agricultural Communication, Education, and Leadership (ACEL) in the College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University effective Septembe ...

  9. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

    Wednesday, October 23, 2019 Columbus Zoo 9:00        Registration (Lakeside Pavilion) 10:00      Welcome from Jackie Wilkins (Lakeside Pavilion) 10:30       Keynote- Growing our Comfort Zones, April Olt, ImproveEdge (Lakeside Pavilion) 11:30       EFNEP 5 ...

  10. Farm Science Review Agronomy College

    https://agcrops.osu.edu/events/farm-science-review-agronomy-college-0

    For agronomists, Certified Crop Advisers, custom applicators and farmers The full-day event features time with OSU Extension staff in the field in the agronomy plots on the east side of the grounds. Breakout session topics will address the challenges of t ...

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