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  1. Summer Weather Outlook

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/summer-weather-outlook-0

    Our attention now turns to the summer growing season and what is in store. Some things are different this summer. The ocean temperatures are cooling in the eastern equatorial Pacific Ocean while ocean temperatures are above normal in the Gulf of Mexico in ...

  2. Eric Stockinger

    https://agcrops.osu.edu/people/eric-stockinger

    Eric Stockinger Cold Acclimation and Freezing Tolerance in Plants stockinger.4@osu.edu ...

  3. 2020-15

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15

    ...

  4. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    A question that I have received several times recently is “What are the legal requirements to directly market meat?” In this column I will respond by quoting from an article on the topic written by Extension Educators Rob Leeds, Garth Ruff, Jacci Smith, T ...

  5. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    We all deal with stress throughout our lives, and we all deal with stress differently. According to the National Institutes of Health, not all stress is bad. For example, stress can be a motivator when taking a test or interviewing for a new job. But for ...

  6. ANR News

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news

      Recent ANR News Articles Direct Marketing of Meat Determining Forage Moisture Content Set Yourself Up for Grazing Success Don't Overlook Sprayer Calibration Stored Grain Management The Effect of COVID-19 on the Meat Supply Alfalfa Weevil Scouting F ...

  7. COVID-19 Science Based Website

    https://morrow.osu.edu/news/covid-19-science-based-website

    A new website with science-based information and research on COVID-19 from The Ohio State University College of Food, Agricultural, and Environmental Sciences launched April 7th. The KX COVID-19 Hub is a collaboration between The Knowledge Exchange, Ohio ...

  8. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    Forage maturity/stage of development is often cited as the number one factor that determines forage quality, but for any stored forage, moisture content at harvest is a close second. Moisture content drives what happens to that forage after it is removed ...

  9. Girls Group- Virtual Meeting

    https://hardin.osu.edu/events/girls-group-virtual-meeting-2

    ...

  10. The Cost of Food Preservation

    https://wayne.osu.edu/news/cost-food-preservation

    The warmer weather has given encouragement for many gardeners to get ready, as it’s almost time to put seeds in the ground and begin the season.  I’m sure many of you have had opportunities to start your seeds or to purchase plants and realize the joy tha ...

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