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  1. Fine Swine Internship

    https://ansci.osu.edu/newsletter/student-newsletter/october-27-2019-october-20-2019-october-13-2019-october-6-2019/fine

    Fine Swine has just sent out their application for internships. This internship will be from May 2020 through August 2020. Students will be working as gestation and farrowing technicians to understand the day to day operations of a commercial sow farm. St ...

  2. October 15, 2019

    https://ansci.osu.edu/newsletter/student-newsletter/october-15-2019

    Welcome to Week 9! ...

  3. Melissa Rodriguez

    https://ansci.osu.edu/our-people/melissa-rodriguez

    Melissa Rodriguez Graduate Fellow MS Student rodriguez.913@osu.edu 202 Plumb ...

  4. URUS Dairy Consulting Experience

    https://ansci.osu.edu/newsletter/student-newsletter/october-27-2019-october-20-2019-october-13-2019-october-6-2019/urus

    URUS is starting a program for undergraduate dairy students, URUS Dairy Consulting Experience. The event is held in Madison, WI on January 6-10 2020.  This will be a five day, all expense paid experience where students will work with experts on dairy reco ...

  5. Poultry Account Manager

    https://ansci.osu.edu/newsletter/student-newsletter/october-27-2019-october-20-2019-october-13-2019-october-6-2019/poultry

     Global Feed Additives Company provides yeast-based products to the Livestock market! They are looking for a poultry account manager. You’ll work with complex corporate accounts to identify needs and provide solutions based on company products/services.Th ...

  6. Ruminant Account Manager

    https://ansci.osu.edu/newsletter/student-newsletter/october-27-2019-october-20-2019-october-13-2019-october-6-2019

     Global Feed Additives Company provides yeast-based products to the Livestock market. They are looking for a ruminant account manager. You’ll work with complex corporate accounts to identify needs and provide solutions based on company products/services.  ...

  7. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Dr. Barb Kowalcyk is bringing the Center for Foodborne Illness Research and Prevention (CFI) to Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, and staff from several Ohio State colleges and departments ...

  8. Dairy Day

    https://ansci.osu.edu/home/slides/dairy-day

    Join us for Dairy Day in Wooster on November 14th! https://ansci.osu.edu/events/dairy-day_blank Marquee Slide Gray Marquee ...

  9. 5th Annual Buckeye Classic: Student Edition

    https://ansci.osu.edu/events/5th-annual-buckeye-classic-student-edition

    Cost is $20 for teams (A team consists of four members) and $5 for individuals. Prizes for 1st Place Team and High Individual. Only members who have NOT judged meat previously may participate. Please RSVP to Lyda Garcia, Assistant Professor, Advisor, Meat ...

  10. Dairy Judging Team Places 1st in National Contest

    https://ansci.osu.edu/home/slides/dairy-judging-team-places-1st-national-contest

    The Ohio State Dairy Judging Team placed first at the National Intercollegiate Dairy Cattle Judging Contest at the World Dairy Expo. https://ansci.osu.edu/news/dairy-judging-team-places-1st-national-contest_blank Marquee Slide Gray Marquee ...

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