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  1. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to the diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components o ...

  2. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  3. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    Dr. Osvaldo Campanella Professor Works Journal Articles Williamson, K.; Hatzakis, E., "NMR analysis of roasted coffee lipids and development of a spent ground coffee application for the production of bioplastic precursors" Food Research Internat ...

  4. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Dr. Devin Peterson has been named the faculty director for the Foods for Health (FFH) program, part of the Discovery Themes initiative. Dr. Rafael Jiménez-Flores, the J. T. “Stubby” Parker Endowed Chair in Dairy Foods, assumed the role of president of the ...

  5. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  6. Dr. Rafael Jimenez-Flores named ASDA Chair

    https://fst.osu.edu/news/dr-rafael-jimenez-flores-named-asda-chair

    Champaign, IL – June 26, 2019- Rafael Jiménez-Flores, the J. T. “Stubby” Parker Endowed Chair in Dairy Foods at The Ohio State University, assumed the role of president of the American Dairy Science Association® (ADSA®) during the 2019 ADSA Annual Meeting ...

  7. Huan Wei

    https://fst.osu.edu/our-people/huan-wei

    Huan Wei wei.964@buckeyemail.osu.edu 230B Parker Food Science and Technology Building 2015 Fyffe Road Dr. Melvin Pascall ...

  8. Abigail Sommer

    https://fst.osu.edu/our-people/abigail-sommer

    Abigail Sommer sommer.155@buckeyemail.osu.edu 240E Parker Food Sceince and Technology Building 2015 Fyffe Road Dr. Yael Vodovotz ...

  9. Ellia La

    https://fst.osu.edu/our-people/ellia-la

    Ellia La la.18@buckeyemail.osu.edu 340B Parker Food Science and Technology Building 2015 Fyffe Dr. Monica Giusti ...

  10. Jennifer Janovick

    https://fst.osu.edu/our-people/jennifer-janovick

    Jennifer Janovick janovick.3@buckeyemail.osu.edu 230G Parker Food Science and Technology Building 2015 Fyffe Road Dr. Emmanuel Hatzakis ...

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