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  1. Predicting Soybean Yield with NDVI using a Flexible Fourier Transform Model

    https://aede.osu.edu/about-us/publications/predicting-soybean-yield-ndvi-using-flexible-fourier-transform-model

    Xu, C., and A.L. Katchova. “Predicting Soybean Yield with NDVI using a Flexible Fourier Transform Model.” Journal of Agricultural and Applied Economics 51, 3 (2019):402-416. https://doi.org/10.1017/aae.2019.5 Chang Xu Ani Katchova Journal article Friday, ...

  2. Spring 2020 Events

    https://senr.osu.edu/about-us/events/spring-2020-events

    The School of Environment and Natural Resources is excited to announce our spring 2020 calendar of events. We hope you are able to join us at one or all of our events.  Check this page often for updates to our event listing and event details, including re ...

  3. Mailing List Signup Form

    https://muskingum.osu.edu/program-areas/agriculture-and-natural-resources/mailing-list-signup-form

    Subscribe * indicates required Email Address * First Name Last Name Address (Optional) Address Line 2 City State/Province/Region Postal / Zip Code Country USA Aaland Islands Afghanistan Albania Algeria American Samoa Andorra Angola Anguilla Antigua And Ba ...

  4. Once a Month Cooking Workshop

    https://greene.osu.edu/events/once-month-cooking-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness! Once a Month Cooking Workshop- Thursday, October 8- Use these tips and techniques to make healthy meals for your family in bu ...

  5. Freezing and Drying Workshop

    https://greene.osu.edu/events/freezing-and-drying-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Freezing and Drying Fruits and Vegetables Workshop- Thursday, September 24- Learn to correctly freeze and dry fruits and ve ...

  6. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and parti ...

  7. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Water Bath Workshop- Tuesday, July 14-  You will participate and learn the correct techniques to can tomatoes using the wat ...

  8. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Pressure Canning Workshop- Tuesday, June 30- Safe pressure canning of low acid foods will be discussed, and you will be par ...

  9. Spring 2020 SENR Seminar Series

    https://senr.osu.edu/about-us/events/spring-2020-seminar-series

    Spring 2020  SENR Seminar Series   Day:   Thursdays Time:   4:10- 5:30 p.m. Location:   Howlett Hall 164 2001 Fyffe Rd., Columbus, OH   Instructors: Dr. Jeffrey Jacquet and Dr. Cathy Rakowski Previous SENR Seminars (click)     Autumn 2019,  Spring 2019,  ...

  10. Air Fryer Program

    https://greene.osu.edu/events/air-fryer-program-0

    Trying to keep up with our fast and busy lifestyles, it is hard to get healthy meals on the dinner table. Air Fryer program is an interactive cooking school that will give you motivation and resources to meet the challenge. Cost $15.00 Click here for regi ...

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