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College of Food, Agricultural, and Environmental Sciences

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  1. Cedar-Apple Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-10

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  2. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    ...

  3. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

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  4. Agriculture and Natural Resources

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources

    Enhancing Agriculture and the Environment Ohio’s diverse agricultural, horticultural and forestry industries contribute more than $100 billion to the state’s economy every year. OSU Extension Agriculture and Natural Resources (ANR) programs assist with te ...

  5. Farmers and West Nile Virus

    https://ohioline.osu.edu/factsheet/WNV-1001

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  6. Student Development

    https://plantpath.osu.edu/graduate/student-development

    We value the importance of  "whole student" development and career exploration.  This can include building leadership and communication skills, teaching and outreach, project management, discussions and negotiations, mentoring, and even activiti ...

  7. 4-H Important Information & Updates

    https://butler.osu.edu/program-areas/4-h-youth-development/4-h-important-information-updates

    2024   January 22, 2024   February 27, 2024   March 19, 2024   2023   February 28, 2023       2022   January 31, 2022 February 25, 2022 April 11, 2022 May 27, 2022 July 15, 2022 August 23, 2022 December 22, 2022   ...

  8. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

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  9. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

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  10. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

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