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  1. Holmes County 4-H Tech Changemakers Visit the Library

    https://holmes.osu.edu/events/holmes-county-4-h-tech-changemakers-visit-library

    ...

  2. Save the Date: Fallfest 2019

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2019/save-date-fallfest-2019

    Fallfest, CFAES's annual pregame bash, is Oct. 5. ...

  3. Ecology of Managed Plant Systems

    https://hcs.osu.edu/courses/hcs-2201e

    HCS 2201E Origin, diversification, and biogeography of plants inhabiting managed landscapes. Prereq: Honors standing. GE nat sci bio course. Undergraduate 4.0 Autumn 2019 Dr. David Barker In Person Columbus Agroecology Specialization Agronomy Specializati ...

  4. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641 Chemical, physical, biological, and functional properties of food carbohydrates and their interactions with other food components. Prereq: 2400 or equiv., 5600 or equiv., or permission of instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodov ...

  5. Lisa Flanagan

    https://fst.osu.edu/our-people/lisa-flanagan

    Lisa Flanagan Program Assistant- Sensory Evaluation Center flanagan.248@osu.edu 110 Parker Food Science and Technology Building ...

  6. Successful Co-Parenting

    https://holmes.osu.edu/events/successful-co-parenting-10

    Program details Register Online or call (330) 674-3015 All programs are from 6:00 p.m. to 8:30 p.m. at the OSU Extension Office  Upstairs Meeting Room.  (Located at 75 E. Clinton Street, Millersburg.  Meeting space is accessible by stairs only, please let ...

  7. Events Calendar

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2019/events-calendar

      Here are some interesting events coming up that we thought you might like: ...

  8. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    Dr. Osvaldo Campanella Professor Works Journal Articles Williamson, K.; Hatzakis, E., "NMR analysis of roasted coffee lipids and development of a spent ground coffee application for the production of bioplastic precursors" Food Research Internat ...

  9. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    HCS 5798 This course is a 2-week field study of New Mexico to demonstrate the factors that shape agriculture in the semi-arid southwestern United States and be exposed to Navajo and Pueblo agriculture. Students will learn about the biophysical, climatic, ...

  10. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    HCS 5622 A study of basic biochemical processes in crop plants and how they impact production, productivity, and quality. Prereq: Biology 1113 or 1113H, and Chem 2310 or 2510, and HCS 3310; or Grad standing. Graduate Undergraduate 3.0 In Person Columbus A ...

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