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  1. Predicting Soybean Yield with NDVI using a Flexible Fourier Transform Model

    https://aede.osu.edu/about-us/publications/predicting-soybean-yield-ndvi-using-flexible-fourier-transform-model

    Xu, C., and A.L. Katchova. “Predicting Soybean Yield with NDVI using a Flexible Fourier Transform Model.” Journal of Agricultural and Applied Economics 51, 3 (2019):402-416. https://doi.org/10.1017/aae.2019.5 Chang Xu Ani Katchova Journal article Friday, ...

  2. Join Darke County 4-H!

    https://darke.osu.edu/news/join-darke-county-4-h

    The April 1st deadline to join Darke County 4-H is rapidly approaching!  4-H is Ohio State University Extension’s non-formal, educational program for youth.  Ohio 4-H membership is based on a child's age and grade as of January 1 of the current proje ...

  3. County Farm Bill Meetings

    https://aede.osu.edu/research/osu-farm-management/2018-farm-bill/county-meetings

    Ohio ARC/PLC Meetings- Fall 2019 Meetings will be held around the State of Ohio during the Fall of 2019 and Spring of 2020 (Check back periodically for additional ARC/PLC meetings) At this time due to the Coronavirus outbreak and Governor Mike DeWine issu ...

  4. Policy 1.50, 4-H New Volunteer Orientaion, and Cloverbud Volunteer Orientation

    https://miami.osu.edu/events/policy-150-new-volunteer-orientaion-and-cloverbud-volunteer-orientation

    All potential 4-H volunteers must complete a volunteer application packet, have references collected by Extension professionals, complete an interview, submit to a criminal history fingerprint background check, and participate in a Policy 1.50/New Volunte ...

  5. Once a Month Cooking Workshop

    https://greene.osu.edu/events/once-month-cooking-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness! Once a Month Cooking Workshop- Thursday, October 8- Use these tips and techniques to make healthy meals for your family in bu ...

  6. Freezing and Drying Workshop

    https://greene.osu.edu/events/freezing-and-drying-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Freezing and Drying Fruits and Vegetables Workshop- Thursday, September 24- Learn to correctly freeze and dry fruits and ve ...

  7. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and parti ...

  8. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Water Bath Workshop- Tuesday, July 14-  You will participate and learn the correct techniques to can tomatoes using the wat ...

  9. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Pressure Canning Workshop- Tuesday, June 30- Safe pressure canning of low acid foods will be discussed, and you will be par ...

  10. Air Fryer Program

    https://greene.osu.edu/events/air-fryer-program-0

    Trying to keep up with our fast and busy lifestyles, it is hard to get healthy meals on the dinner table. Air Fryer program is an interactive cooking school that will give you motivation and resources to meet the challenge. Cost $15.00 Click here for regi ...

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